Highlights from the weekend: Eastern Sierra Edition

We left South Lake on Friday and meandered our way towards Bishop. We drove up to Virginia Lakes, snapped some photos of Mono Lake, ate the world’s best gas station food at the Whoa Nellie Deli, and set up camp at Pleasant Valley Campground near the Happy Boulders. I also had a chance to hang out with my old roommate, having beers in her beautifully xeriscaped yard.

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Since we were camped near our first bouldering destination, we got a slow start on Saturday morning. But eventually, I had my coffee and we headed down the bumpy road. Bouldering at the Happys was really fun, though I chickened out on some of the taller boulders. It was a million degrees, though, so I’d definitely bring plenty of water and a hat. We left the Happys and headed into Bishop for lunch. We lucked out and stumbled on Raymond’s Deli. It was so good that I was tempted to eat there for every meal after (As of 2/2018 Raymond's is now closed!). I had a BBQ Roast Beef sandwich with Ortega chillis called the 51/50. It’s a lot of food, but I recommend it highly!

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After lunch we moved on to the Buttermilk Boulders. The view from this spot was incredible! I thought that the bouldering here was more challenging than at the Happys. That could be related to the fact that I had my first real bouldering fall and sliced open a couple of fingers on a sharp flake. Ooops. That was the end of bouldering for the weekend.

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My bloody hands meant that we went back into Bishop to find some hot running water and soap. Cleaning out the large flap of skin on my finger was not pleasant. Bet you’re super disappointed that I didn’t take pictures! Since we were in town, we grabbed some bread and cheese and beer for dinner back at our campsite. We got the “famous” sheepherder bread from Erick Schat’s Bakkery.

Our leisurely outdoor dinner plans were scrapped by a massive windstorm! We ate while crammed in the front seats of the Element, taking turns running outside to re-stake the tent. Eventually the tent blew completely away! We managed to catch it and re-stake it closer to the car for a little more shelter, and it stayed attached to the ground for the rest of the night. The windstorm eventually calmed down around dusk, though all of the other tent campers in our campground had given up and left!

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We headed out of town the next morning, very dusty, but refreshed. Before we left Bishop, we grabbed bagels from Great Basin Bakery. Since Tuolumne Meadows were reportedly still full of snow, we decided to ditch that part of our plan, and slowly worked our way north towards Tahoe. We detoured to Convict Lake, but it was a little cold for the short loop hike. In Mammoth, we stopped by to fill my growler at Mammoth Brewing Company and checked out their gorgeous new tasting room. I filled my growler with 395 IPA but also loved Hair of the Bear, a seasonal doppelbock. For lunch, we had burgers at Toomey’s. (which I thought was a little overpriced, but pretty good with an incredibly friendly waitress). Our last stop was the Travertine Hot Springs in Bridgeport. I love a good hot spring, and these are amazing, with gorgeous flowstone, views of the Sierra and multiple pools at different temperatures. They were pretty crowded though, especially for the middle of the day.

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It was a totally fun weekend, and I’m excited for more throughout the spring and summer. Though I can do without the sliced up hand!

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Flashback Friday: Beginning Climbing at LTCC

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Lassen National Park